Bernese alpine cheese made from organic alpine milk from cows with horns.
Finely shaved or diced, it is a delight as an aperitif cheese with plait and white wine, with dried meat or simply to enjoy.
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Bernese alpine cheese
Organic Bernese alpine cheese from the Bärgheimet farm, matured for at least 30 months.
More information: Perreten David, Feutersoey
In Stock
Ab: CHF 19.20
| Weight | 1 kg |
|---|---|
| Gewicht | 0.4 kg, 0.7 kg, 1 kg |
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